Our cofounders Mike and Ron were curious about how many calories and sugar were in their drinks, and were shocked to find companies didn't actually have to tell them. They set out to "fix" what was wrong with Big Alcohol by using real, transparent ingredients that kept taste great but sugar low.
Farm to Fizz isn't just a saying around here. It's the journey every piece of fruit, and other all natural ingredients, make to create quality cocktail mixers and hard seltzers for you with love.
From California grapefruits and oranges, to Peruvian mangoes, FICKS will find ingredients where they're grown best for your drinking enjoyment.